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Our kitchen
Breakfast
Sellection of Cheese (min. 8 cheese)
Selection of ham
Sellection of Bread
Corn Flakes
2 kind Fruit Yoghurts
Croissant & Danish
Sausage
Sellection of fresh fruit
4 kind of Jam
Boiled Egg
Omelet station
Tea & Coffee (will be served)
2 kind of Fruit Juices (Tang)
Hot Milk
Lunch
Big salad and cold starter corner
Sellection of bread
2 kind of vegetable dishes in olive oil
Pasta with 2 kind of sauce
Daily 2 kind of Grill (chicken and meat balls or chicken wings and meat skewer or liver and chicken breast, Grilled Sausage)
Fruit Buffet
Small dessert buffet
Dinner
14 days program
Once a week Turkish Buffet with entertainment
Once a week Meditarrenan Buffet
Other buffet theme nights will be decided by Kitchen Chef
Beverages
Beverages will be served (Local)
If requested we will also serve bottle of Wine
Pool Bar
Snacks will be available from 10.00h-16.00h
Lokal Beverages
Sandwiches
Pommes Frites
Turkish Toast
Tea Time
Gozleme will be offered every day (if possible)
Lokma, (Turkish Doughnuts)
Sweet and Salty Cookies
Fruit tartelettes
Apple Strudel
Chocolate Cake
Cheese Cake
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